Hor Fun 大粿条

Fresh Hor Fun made from high quality rice to give a silky smooth feeling in the mouth. The fragrant aroma of the rice can be tasted while chewing.

Ingredients

Rice, Starch, Modified Starch, Acidity Regulator(E325,E296), Soya bean Oil

Gluten Free Product.

Storage

Store in a cool & dry place. Upon opening, consume immediately or keep refrigerated.

Shelf life

1 month (Well kept for 3 months under refrigeration thereafter ambient.)

General Cooking Directions:

When stored in chilled temperature (1°C-4°C):

1. Cut a small slit on the packaging

2. Microwave at high heat for 2 minutes

3. Remove noodle from packaging

4. Enjoy it with soup broth, or stir fry with your favourite ingredients

When stored in ambient temperature (26°C):

1. Remove noodle from packaging

2. Blanch in boiling water for 10-20 secs, after which, enjoy with soup broth. OR Stir-fry immediately with your desired ingredients

Handpicked Recipe Ideas For You:

1. Penang Style Char Hor Fun (recipe)

A popular Penang favourite "bribe" to get for their spouse's parents.

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Silky Egg Gravy, better than your takeouts.

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Classic Singapore hawker favourite.

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One for all the vegetarians!

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Quick and easy hor fun with sliced fish.